Winter Signature Drink: Pamplemousse Cocktail

When I was planning for my wedding, I was fascinated with signature drinks. Signature drinks are an elegant way to keep liquor costs down, while still offering your guests elegance and a unique experience that says something about you as a couple. Instead of an open bar during the cocktail hour, offer a signature drink that matches the colors or theme of your wedding. Also check out The Wedding Workroom for more ideas.  I love, love, love watching K Sherrie+Company for her Siggie of the Month. Here's my pick for a winter wedding.

In winter, I look for a pop of color and bright flavors that are in season. Pamplemousse, which means grapefruit in French, is a classic and welcome winter flavor. The pomegranate, which is still in season, lends this cocktail splash of color.

Try Pinnacle Vodka for a premium flavor without the price tag. Pinnacle Vodka is made in the same distillery as Grey Goose vodka. They taste pretty much the same.

Pamplemousse Cocktails

Makes Six Cocktails

  • 7 tablespoons water
  • 5 tablespoons pomegranate juice
  • 1/4 cup sugar
  • 4 teaspoons honey
  • 1 1/2 cups vodka
  • 3/4 cup fresh grapefruit juice
  • 1/4 cup fresh lime juice
  • 18 fresh mint leaves plus 6 sprigs for garnish
  • Ice cubes

Bring first 4 ingredients to boil in small saucepan, stirring to dissolve sugar. Cool. Do ahead. Cover and refrigerate.

Combine pomegranate mixture, vodka, grapefruit juice, lime juice, and mint leaves in large pitcher. Fill pitcher with ice. Stir vigorously. Strain drink into Martini glasses. Garnish each glass with mint sprig and serve.